We are a group of livestock companies specialized in the production, fattening and commercialization of live animals and meat products, with more than 60 years of experience in the sector.
Our group history
1997 – Import-Export Euroganaderos is born in Binéfar (Huesca) Spain.
2000 – The company begins collaboration with the MERCAZARAGOZA (slaughterhouse) in Zaragoza.
2003 – The company founded with other partner that is Equipirenaica S. Coop, which fattens calves and horses.
2007 – The company creates a branch in Italy, which fattens calves and becomes a trusted supplier to the supermarket chain CONAD.
2014 – We created a processing room for sausage casings.
2015 – JG Global Livestock Trade is founded for the export of livestock and meat in the Middle East and North Africa.
2019 – Agricola Puccia inaugurates a slaughterhouse in Le Madonie, Sicily.
2024 – A slaughterhouse entirely dedicated to Halal slaughter rituals is inaugurated at the headquarters of Import-Export Euroganaderos S.L. in Guarene (Cuneo), Italy.
Companies that make up our group:
More than 60 years of experience
Our experience in raising, fattening and selling livestock as a guarantee of satisfaction
100,000 heads of beef
sold in 2018
200,000 heads of lambs
marketed in 2018
More than 24 countries around the world
trust us
25 million kilos of meat
sold in 2018
Domestic cattle and meat
We work with different genus of livestock
We cover the market from rearing to final product and comercialize in Europe, North Africa and the Middle East
Exportation of live animals
We follow the protocols
INCOTERMS (FOB, CIF, CFR)
Our transportation policy is governed by the International Trade Terms
Cattle for reproduction,
fattening and slaughter
We export livestock for satisfy all needs of our customers.
We comply with the regulations
Of each country
We fulfill the necessary requirements to export to different countries.
It is considered a key factor for the development of livestock, being of vital importance for the national economy, for public health and for the maintenance and conservation of the diversity of animal species. For this reason: we respect and take care of all hygienic sanitary norms, as well as the traceability of food products, keeping registers of the entire chain of production, distribution and sale. We strive to prevent and control animal diseases, as well as applying appropriate hygiene practices in the farms where we work. We respect and look after the environment.
