Lamb Meat
For wholesalers or large distributors
An intense tasting meat with a juicy texture depends on raising, caring, feeding and even slaughtering. For this reason we take care to offer all the guarantees as to the quality and the origin of our meats. Our animals have been subjected to the most rigorous controls both in their feeding and in their fattening until the time of slaughter.
For Euroganaderos Group it is important to adapt to our customers. Therefore, we also offer our meat from cows slaughtered in accordance with the Halal rite in accordance with animal welfare rules.
Products
We sell the most common cuts sheep requested by our customers.
Carcasse
Front Area
Hindquarter
Leg with hip
Loin
Chest with flank
Source of protein
The lamb meat is an excellent source of protein with a high biological value because it contains all the essential amino acids. The proof is that with one hundred grams of lean meat, half of the daily protein requirements are covered while only slightly increasing the calorie intake.
